ACHAR PICKLE MASALA LEENA SPICES PRODUCTS
Achar Pickle Masala Pure Spice Easy Recipe No Additives - Leena Spice
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Leena Achar Spice Contains
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No Chilies
All Natural
Tangy Pickle Spice with recipe
Ingredients
Black Pepper
Black mustard seeds
Coriander seeds
Cumin seeds
Fennel seeds
Fenugreek seeds
Ginger
Nigella seeds
Yellow mustard seeds
RECIPE FOR LEMON PICKLE
8 - 10 lemons OR any other vegetables of your choice.
Half teaspoon sugar (optional)
Salt to taste (Rock salt)
1 tsp chilli flakes (optional)
2 tsp olive or mustard oil
METHOD
Wash and dry the lemons. You can use any vegetables of your choice.
Keep them dried for a couple of days.
Cut into small pieces and discard the seeds.
Put in a clean bowl. Add salt and chilli flakes.
Add 1.5 tsp Leena Pickle Masala.
Heat oil in a small pan. Allow to cool.
Add oil in the lemon mixture. Mix well.
Put the pickle in a clean dry bottle or jar.
Keep for 1 week before use.