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CHICKEN CURRY MASALA POWDER - LEENA SPICES PRODUCT

Spice Pantry

Regular price $4.00

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      CHICKEN CURRY MASALA POWDER - LEENA SPICES PRODUCT

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Leena Chicken Curry Spice Contains

No Chilies

No Food Colour

No Additives

No Dilution

No Preservatives

No Salt

No Sugar

No Fat

No Nuts

No Sodium

All Natural

100% Pure


 

RECIPE

Ingredients:

500g Chicken Pieces, 2 Medium Onions (finely chopped), 2 Tbsp Yoghurt, 4 Tbsp Tomato Puree, 4 Tbsp Olive Oil, 1 ½ tsp Chicken Curry Masala, ½ cup water, salt to taste.

 

Method:

1) Marinate chicken pieces with yoghurt. Keep aside.

2) Heat oil in a wok on medium heat. Fry onions for 5-6 minutes, until golden brown. Add marinated chicken pieces and stir for 7-8 minutes, until chicken has browned.

3) Add chicken curry masala and cook for 5 minutes.

4) Add tomato puree and salt. Cook until the oil separates from the chicken.

5) Add water and cook until the chicken is tender. Increase heat on high and cook until the gravy thickens.

6) Serve hot with rice or naan.

*Optional: Vegetables can also be added.