PORTUGUESE SEASONING - LEENA SPICES PRODUCT
A flavourful blend of authentic spices which will bring a unique aroma and taste to your food.
Can be used to make the traditional Portuguese Chicken, or any other dish of your choice.
(Recipe on the back.)
No preservatives or additives such as food colouring. Salt free. Gluten free. Nut free and Fat free. 100% pure.
Ingredients: All Spice, Bay Leaf, Cinnamon, Cloves, Cumin, Ginger, Nutmeg, Oregano, Paprika, Parsley and Pepper.
PORTUGUESE STYLE CHICKEN
1 Whole Chicken, 1/3 cup Lemon Juice, 2 Tbsp Olive Oil, 3 cloves Garlic – crushed, 2 tsp Leena Portuguese Spice, salt to taste.
1) Split chicken and open flat. Remove any backbones by cutting either side of them.
2) Place chicken in a roasting tray.
3) Whisk lemon juice, olive oil, garlic, Leena Portuguese Spice, and salt in a bowl. Pour over chicken.
4) Cover and refrigerate overnight.
5) Roast the chicken at 200°C on grill for 50 minutes, or until golden and well cooked.
6) Keep basting with marinade in between cooking.