PRAWN CURRY SPICE - LEENA SPICES PRODUCT
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Leena Prawn Spice Contains
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No Chilies
All Natural
An authentic blend of spices which have been carefully ground and roasted to create the traditional Prawn Curry Masala.
(Recipe On Back)
Ingredients: Bay Leaves, Black Pepper, Caraway, Cinnamon, Cloves, Coriander, Cumin, Garlic, Ginger, Star Anise and Turmeric.
RECIPE PRAWN CURRY
Ingredients:
500g Prawn, 1 Medium Onions (finely chopped), ½ tsp grated garlic, ½ tsp grated ginger, 3 Tbsp Tomato Puree or yogurt or coconut cream, 4 Tbsp Olive Oil, 1 tsp Leena Prawn Curry Masala, ½ tsp lemon juice (optional), salt to taste.
Method
1) Heat oil in a wok on medium heat. Fry onions for 5-6 minutes, until golden brown.
2) Add grated ginger and garlic and cook for 5 minutes.
3) Add tomato puree or yogurt or coconut cream and cook for 5 minutes.
4) Add 1 tsp Leena Prawn Masala and Salt
5) Cook for few minutes until oil seperates.
6) Add prawns and cook for 5 minutes. Add some water if required.
7) Cover and cook on medium heat until tender.
8) Add lemon juice (optional).
9) Garnish with green coriander and serve hot.